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Jamie Oliver's Christmas Cookbook
Hardback
Main Details
Title |
Jamie Oliver's Christmas Cookbook
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Authors and Contributors |
By (author) Jamie Oliver
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Physical Properties |
Format:Hardback | Pages:408 | Dimensions(mm): Height 250,Width 198 |
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Category/Genre | Celebrity chef cookbooks Cooking for parties |
ISBN/Barcode |
9780718183653
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Classifications | Dewey:641.5686 |
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Audience | |
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Publishing Details |
Publisher |
Penguin Books Ltd
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Imprint |
Michael Joseph Ltd
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Publication Date |
20 October 2016 |
Publication Country |
United Kingdom
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Description
'This book is the greatest hits, all wrapped up in one Christmas parcel. Have a good one my friends' Jamie's Christmas Cookbook will be packed with all the classics you need for the big day and beyond, as well as loads of delicious recipes for edible gifts, party food and new ways to love those leftovers. It's everything you need for the best Christmas ever. Chapters- Introduction Smart Starters The Main Event Veggie and Vegan Plates The Wonderful World of Potatoes Scrumptious Vegetables Gravy, Sauces and all the Trimmings Incredible Leftovers Spectacular Festive Puddings Afternoon Tea and Sweet Treats Cute Edible Gifts Super-Fantastic Salads Dips, Bites and Handheld Nibbles Perfect Christmas Drinks Guide To Roasting Meat
Author Biography
Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food. Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Cafe, where he was famously spotted by a television production company and the Naked Chef was born. He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children.
ReviewsChapters: Introduction Smart Starters The Main Event Veggie and Vegan Plates The Wonderful World of Potatoes Scrumptious Vegetables Gravy, Sauces and all the Trimmings Incredible Leftovers Spectacular Festive Puddings Afternoon Tea and Sweet Treats Cute Edible Gifts Super-Fantastic Salads Dips, Bites and Handheld Nibbles Perfect Christmas Drinks Guide To Roasting Meat * from the publisher's description * Our favourite. It is a 400-page-plus volume featuring recipes that will become your go-tos for the festive period and beyond * Independent * If you take Jamie's advice, plan ahead and delegate to friends and family, you might just find your Christmas turning out as jolly as the cheery photos of Jamie's festive gatherings * Daily Mail, Books of the Year * Excellent, wonderful. A good-natured book that will be the cook's friend this season * Evening Standard *
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