|
The Food Mixer Cookbook
Paperback / softback
Main Details
Title |
The Food Mixer Cookbook
|
Authors and Contributors |
By (author) Norma Miller
|
Physical Properties |
Format:Paperback / softback | Pages:128 | Dimensions(mm): Height 196,Width 126 |
|
Category/Genre | General cookery and recipes Cooking with specific gadgets |
ISBN/Barcode |
9780716022640
|
Classifications | Dewey:641.589 |
---|
Audience | |
|
Publishing Details |
Publisher |
Little, Brown Book Group
|
Imprint |
How To Books Ltd
|
Publication Date |
23 September 2010 |
Publication Country |
United Kingdom
|
Description
Home-made food has so many attractions. With your food mixer to hand, cakes and pastries, pies and tarts, sweet and savoury fillings and lots more besides, are quick, easy and fun to make. Children will love joining in with weighing ingredients and decorating the finished product. A food mixer also means much more control over the choice and quality of ingredients. Discover how to exploit this handy kitchen aid to its full potential, using the versatility of the food mixer's three blades and their functions to whisk, whip, knead and mix. There is a mouthwatering and tempting collection of over 100 delicious recipes including sweet and savoury recipes: biscuits and cookies; scones and muffins, small cup cakes and tray bakes; large cakes and teabreads; puddings and desserts; as well as savoury pies, tarts, pastries and crumbles; breads and pasta. And there are also recipes for icings and spreads, fillings, toppings, and much more.
Author Biography
Norma Miller is a successful food writer and author of The Halogen Oven Cookbook, The Juicing Secret and co-author with Annette Yates of Slow Cooking: Best New Recipes, and the Fresh & Fast series: Meals from the Hob, Meals from the Oven and Meals from the Microwave. She also runs the TasteTalk food consultancy with Annette Yates.
|