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Game Cookery
Paperback / softback
Main Details
| Title |
Game Cookery
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| Authors and Contributors |
By (author) Angela Humphreys
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Illustrated by John Paley
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| Physical Properties |
| Format:Paperback / softback | | Pages:176 | | Dimensions(mm): Height 247,Width 168 |
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| Category/Genre | Cookery by ingredient |
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| ISBN/Barcode |
9780715307212
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| Classifications | Dewey:641.6663 |
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| Audience | |
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| Edition |
New edition
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| Illustrations |
Illustrations, unspecified
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Publishing Details |
| Publisher |
David & Charles
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| Imprint |
David & Charles
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| Publication Date |
31 October 1997 |
| Publication Country |
United Kingdom
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Description
Indulge your taste buds with new sensations! Featuring delicious ideas for cooking grouse, partridge, pheasant, duck, rabbit, venison, and other game, these easy-to-follow recipes include dishes appropriate for everyday family meals, special occasions, picnics, and barbecues. A guide for preparing game so that it is fit to be eaten is included, as is an assortment of recipe accompaniments such as sauces, stuffings, and salads. 176 pages, 40 b/w illus., 6 1/2 x 9 3/4.
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