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Italian Cooking School, Vegetables

Paperback / softback

Main Details

Title Italian Cooking School, Vegetables
Authors and Contributors      By (author) The Silver Spoon Kitchen
Physical Properties
Format:Paperback / softback
Pages:176
Dimensions(mm): Height 220,Width 160
Category/GenreNational and regional cuisine
Cookery by ingredient
ISBN/Barcode 9780714871226
ClassificationsDewey:641.650945
Audience
General

Publishing Details

Publisher Phaidon Press Ltd
Imprint Phaidon Press Ltd
Publication Date 30 May 2016
Publication Country United Kingdom

Description

Veg features 75 fail-proof recipes for delicious vegetable from the world s most trusted and bestselling Italian cookbook series Italian Cooking School: Vegetables is the latest addition to this fail-proof Italian cookbook series. Step-by-step instructions and photography guide readers through the preparation process and ensure success every time. Chapters cover salads, steaming, boiling and stewing, grilling, frying, roasting and baking. Phaidon proudly presents the Italian Cooking School series from The Silver Spoon, which is designed for modern cooks to prepare delicious and authentic Italian recipes at home. Ideal for cooking novices, each title in the series features illustrated instructions for basic techniques and a collection of 75 recipes to inspire readers.

Author Biography

Phaidon proudly presents the Italian Cooking School series from The Silver Spoon, which is designed for modern cooks to prepare delicious and authentic Italian recipes at home. Ideal for cooking novices, each title in the series features illustrated instructions for basic techniques and a collection of 75 recipes to inspire readers. A decade ago, The Silver Spoon was published for the first time in English by Phaidon. It went on to become the bestselling Italian cookbook of all time and launched a series which has come to define authentic Italian home cooking.

Reviews

"Smoking-hot new tomes from Phaidon ... full of expert advice." -Sunday Times Travel Magazine