Herbs are a gift from nature. For centuries, these life-enhancing plants have been prized for their health-giving properties and for their ability to add delicious flavours to our food. Herbs were among the earliest plants to be cultivated and their culinary, medicinal and cosmetic benefits have been studied since ancient times. "The Book of Herbs" brings together a wealth of information in one handy volume which will tell readers all they need to know to make full use of these marvellous plants.
