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Good Food: Fish & Seafood Dishes: Triple-tested Recipes

Paperback / softback

Main Details

Title Good Food: Fish & Seafood Dishes: Triple-tested Recipes
Authors and Contributors      By (author) Jeni Wright
Physical Properties
Format:Paperback / softback
Pages:216
Dimensions(mm): Height 155,Width 136
Category/GenreCooking with fish and seafood
ISBN/Barcode 9780563493150
ClassificationsDewey:641.692
Audience
General

Publishing Details

Publisher Ebury Publishing
Imprint BBC Books
Publication Date 6 July 2006
Publication Country United Kingdom

Description

From the popular Good Food 101 series, 101 fantastic fish and seafood recipes Fish and seafood are a healthy, versatile and delicious choice, and to prove that cooking with these ingredients doesn't have to be complicated or time-consuming, the team at BBC Good Food Magazine have collected their favourite recipes for Good Food 101 Fish & Seafood Dishes. You'll never be stuck for ideas with these tasty, easy recipes, from Smoked Salmon and Dill Tartlets to Spicy Singaporean Fish, in chapters that include Simple Everyday Suppers, Easy Entertaining, Healthy & Low-Fat and Asian Flavours. As each recipe is accompanied by a full-page colour photograph and step-by-step instructions, creating delicious fish and seafood dishes in your own kitchen has never been so simple.

Author Biography

Jeni Wright is a highly respected culinary expert and food writer. She specialises in Italian cuisine, but has had articles and books published covering a wide range of cooking subjects. She is a member of the Guild of Food Writers.