|
Reversing Diabetes Cookbook
Paperback / softback
Main Details
| Title |
Reversing Diabetes Cookbook
|
| Authors and Contributors |
By (author) Dr. Julian Whitaker
|
|
By (author) Peggy Whitaker
|
| Physical Properties |
| Format:Paperback / softback | | Pages:384 | | Dimensions(mm): Height 202,Width 132 |
|
| Category/Genre | Health and wholefood cookery |
|---|
| ISBN/Barcode |
9780446691413
|
| Classifications | Dewey:641.56314 |
|---|
| Audience | |
|---|
|
Publishing Details |
| Publisher |
Little, Brown & Company
|
| Imprint |
Grand Central Publishing
|
| Publication Date |
1 August 2004 |
| Publication Country |
United States
|
Description
Dr. Julian Whitaker has helped hundreds of thousands of people control their Type II diabetes naturally and effectively through diet and exercise, through his successful book Reversing Diabetes. Now it's even easier to reduce and even eliminate your dependence on insulin and oral medication with this companion volume. He has created over 200 delicious, kitchen-tested recipes with full nutritional breakdowns. Included are recipes for appetizers, entrees, side dishes, desserts and more!
Author Biography
Originally trained as a surgeon, Julian Whitaker has practised medicine for 25 years. He is founder and director of The Whitaker Wellness Institute and edits one of America's leading health newsletters, which has a monthly circulation of over half a million.
|
